Search Results for: Meat blood
and it's important that these energetic properties be balanced through diet. if our bodies are too hot, or "overly yang" – we could experience perspiration, thirst, constipation, anxiety, headaches, a rapid pulse or heart burn. we can chill out, by eating raw and cooling = foods which will calm our blood
that are extremely "yin". they're high in calcium, iron, phosphorous and vitamins. try using kelp flakes instead of table salt for seasoning, or use your favourite sea vegetable in a salad, cold soup or miso soup. coconuts these really should be a staple ingredient in everyone's diet. young coconut meat...
http://www.spinneys-dubai.com/community/chefs/2247-cooling-foods