Search Results for: Meat blood
colds: it is mixed into a foul-smelling paste and hung in a bag around the afflicted child's neck. its major applications are for digestive weakness, food allergies and candida. bay leaves the bay leaf is useful in hearty, homestyle cooking. when you are making bean, split pea and vegetable soups, meat
stews, spaghetti sauce, and chili, a bay leaf can be added for a more pungent flavor. they are used in soups, stews, meat, seafood, and vegetable dishes. bringing together other flavors, giving them depth, and adding richness is what bay leaves do best. they also played an important part in the temple...
https://www.mark-overseas.com/herbs-spices
phenylketonuria (pku) is an inherited disorder that causes high levels of phenylalanine and low levels of tyrosine in the blood. high blood phenylalanine levels are toxic to the brain and can, if left untreated, affect brain development and cause mental retardation, mood disorders and behavioural problems
. most treatment of pku aims to keep blood phenylalanine at acceptable levels by restriction of foods rich in protein (meat, fish, eggs, dairy products, nuts and seeds), many starchy foods, including those containing flour (bread, pasta), as well as foods and drinks containing aspartame. 5. how much...
http://www.efsa.europa.eu/en/topics/topic/aspartame