Search Results for: Chilled sweet potatoes
pounds of pork per week, and from those rations come soul food staples such as cornbread , fried catfish , barbecued ribs , chitterlings , and neckbones. [ ] it has been noted that enslaved africans were the primary consumers of cooked greens ( collards , beets , dandelion , kale , and purslane ) and sweet
potatoes for a portion of us history. [ ] [ ] enslaved peoples needed to eat foods with high amounts of calories to balance out spending long days working in the fields. this led to time-honored soul food traditions like frying foods, breading meats and fishes with cornmeal, and mixing meats with vegetables...
https://en.wikipedia.org/wiki/Soul_food
fairtrade standard for fresh vegetables. for producers this standard complements, and should be read together with, the fairtrade standard for hired labour. artichokes, asparagus, baby corn, beet, broccoli, cabbage, carrot, cauliflower, celery, chard, cucumber, eggplant, garlic, hearts, leek, lettuce, potatoes
, onion, palm, pumpkins, green beans, green peas, peppers, pulses, radish, shallots, spinach, squash, sweet potatoes, tomatoes, zucchinis, others. also covered are secondary products and their derivatives. standard for hired labour this product standard applies to hired labour operators (employing workers...
https://www.fairtrade.net/standard/hl-fresh-vegetables
contract production. fairtrade vegetables include all varieties of fresh vegetables, edible roots and tubers and pulses for which fairtrade prices exist. artichokes, asparagus, baby corn, beet, broccoli, cabbage, carrot, cauliflower, celery, chard, cucumber, eggplant, garlic, hearts, leek, lettuce, potatoes
, onion, palm, pumpkins, green beans, green peas, peppers, pulses, radish, shallots, spinach, squash, sweet potatoes, tomatoes, zucchinis, others standard for small-scale producer organizations this product-specific standard applies to small-scale producer organizations as explained here . together,...
https://www.fairtrade.net/standard/spo-vegetables