Search Results for: Vegetables used for plaiting
black sea. philip of macedon united most of the greek mainland in the fourth century bc, with his son alexander the great rapidly conquering much of the ancient world, from the eastern mediterranean to india. greek cuisine is a mediterranean cuisine. contemporary greek cookery makes wide use of vegetables
, olive oil, grains, fish, wine (white and red), and meat (including lamb, poultry, veal, beef, rabbit and pork). other important ingredients include olives, pasta (especially hyllopites, a kind of pasta similar to tagliatelle), cheese, lemon juice, herbs, bread and yoghurt. the most commonly used grain...
http://www.finewaters.com/bottled-waters-of-the-world/greece