Search Results for: Puree
prepared or preserved (excluding by vinegar; not frozen) iv bamboo shoots, prepared or preserved (excluding by acetic acid; not frozen) iv vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar(drained, glace or crystallised) iv jams, fruit jellies, marmalades, fruit ornut puree
and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter . iv homogenised preparations of jams, fruit jellies, marmalades, fruit ornut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter...
http://hsn.eepcindia.org/
prepared or preserved by vinegar or acetic acid tomatoes, prepared or preserved mushrooms, prepared or preserved other vegetables, prepared or preserved (limited to frozen) other vegetables, prepared or preserved (limited to non-frozen) vegetables, fruits or nuts preserved by sugar jams, marmalades, and puree
prepared or preserved by vinegar or acetic acid tomatoes, prepared or preserved mushrooms, prepared or preserved other vegetables, prepared or preserved (limited to frozen) other vegetables, prepared or preserved (limited to non-frozen) vegetables, fruits or nuts preserved by sugar jams, marmalades, and puree...
https://www.jetro.go.jp/ext_images/en/reports/regulations/pdf/agri2009e.pdf