Search Results for: Vegetables cooked by boiling in water
the paddy, canals, and fishponds during early morning or late in the afternoon. use attractants - gabi/ azolla/ banana leaves, or newspaper, to facilitate quick collection. . soak the collected snails in water for hours to remove undigested food. remove the dead "golden" kuhol. . boil the snailsl in
olive oil simmer the apple snails in an uncovered skillet in olive oil with the garlic, lemon, oregano, pepper, salt, sweet pepper and tomato sauce. add the white wine, water and sliced onion. cover the skillet and cook for minutes. serve with rice or potatoes. apple snail croquettes (by g. perera &...
https://applesnail.net/content/various/eating_snails.htm
with juicy prawns in a creamy sauce, this is sure to go down a treat with your loved one!
ingredients: - tbsp olive oil - g linguine - onion, finely chopped - x ml pot crème fraiche - / lemon, squeezed - handful of frozen peas - x boneless salmon fillets - x g pack cooked prawns back to recipes method: defrost the cooked prawns following pack instructions. preheat the oven to °c, remove...
https://www.onestop.co.uk/recipes/salmon-pea-and-prawn-linguine/