cellar – excellence and heritage. read more we are thrilled to invite you to the next devine club "talamonti wines to gift a connoisseur" wine dinner due to take place on friday, september . embark on a gastronomic journey once again with a delicious -course menu featuring excellent european cuisine prepared...
cellar — excellence and heritage. read more we are thrilled to invite you to the next devine club "talamonti wines to gift a connoisseur" wine dinner due to take place on friday, september . embark on a gastronomic journey once again with a delicious -course menu featuring excellent european cuisine prepared...
spaghetti or tagliatelle. serves ingredients pork main ingredient view recipe conchigle rigate piccanti shell pasta with spicy pork and tomato sauce i love this shape of pasta and this sauce is perfect for it. the delicate taste of the pork with the strong flavours of the chilli, olives and sun-dried tomatoes...
treat. i have tried them with red wine and they work well too. if you have any biscuits left over, store them in an airtight container – they will last up to a week. serve with a dessert wine. ingredients lemon main ingredient view recipe conchiglie vegetariane shell pasta with peppers, sun-dried tomatoes...
cuisine, especially in the city of palermo, and with the addition of this seductively rich-tasting fish this salad becomes the star of any antipasti table. serves ingredients mackerel main ingredient view recipe couscous alla trapanese con pesce, pomodori e mandorle trapani-style couscous with fish, tomatoes...
feel free to be creative with your fillings – this recipe is not about precision. choose the heaviest aubergines you can find and cut just before... serves ingredients vegetables main ingredient view recipe couscous alla trapanese con pesce, pomodori e mandorle trapani-style couscous with fish, tomatoes...
i love making fresh gnocchi with my kids, but sometimes i simply don't have the time so i buy them instead. when buying gnocchi, look for a good-quality brand that contains at least per cent potato. baking shop-bought gnocchi can really jazz them up. here i've combined them with spinach, cherry tomatoes...
(my eldest son luciano normally wins.) it's the healthiest pizza you can find, and this true classic from florence is a great way of getting the whole family eating their greens. ingredients view recipe pappardelle con melanzane pasta with aubergines, tomatoes and garlic sauce many people steer clear...
, season with salt and pepper and fry for about minutes. reduce the heat. add the celery, thyme, bay leaves, orange zest, olives and honey and fry for minutes or until caramelised. increase the heat. pour in the wine and allow it to bubble for about minutes or until reduced by one third. add the tomatoes...
and pepper and cook on a medium heat for minutes until softened. stir occasionally with a wooden spoon. pour in the wine and continue to cook for a further minutes to allow the alcohol to evaporate. with a wooden spoon, scrape all the good bits off the bottom of the frying pan. pour in the chopped tomatoes...