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strawberries. g dromedary dates, chopped fine. egg, white, beaten stiff. cream or milk for desired consistency. mash the bananas thoroughly, add nuts, strawberries, dates and white of egg. beat together thoroughly, and add milk or cream to obtain desired consistency. the mixture may be made sweeter by
using more dates or more tart by the addition of more berries. date muffins cup sugar. tablespoonfuls of butter. large egg or two small ones. cup milk. a little salt, cups flour in which teaspoonfuls of baking powder has been sifted. cupful dromedary, dates cut up rather fine. cream the butter, add...
http://www.archive.org/stream/dromedarycookboo00newyiala/dromedarycookboo00newyiala_djvu.txt
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share to twitter share to facebook share to pinterest monday, june , abby sample sundays really wear abby out. it's a lot of work to get petted by people all afternoon, apparently. posted by girlwithasword at : am no comments: email this blogthis!...
https://prairielandherbs.blogspot.com/2012_06_10_archive.html
posted by girlwithasword at : am comments: email this blogthis!
share to twitter share to facebook share to pinterest monday, june , abby sample sundays really wear abby out. it's a lot of work to get petted by people all afternoon, apparently. posted by girlwithasword at : am no comments: email this blogthis!...
http://prairielandherbs.blogspot.com/2012_06_10_archive.html
microsoft word - bread ingredients- .docx this list of healthier bread options was compiled on february , by foodbabe.com. please note ingredients may change over time, please check with manufacturer for latest updates. . ezekiel ezekiel : sprouted grain bread: organic sprouted wheat, organic sprouted
bread: organic sprouted wheat, organic wheat flour, filtered water, wheat gluten, multi mix (organic millet, organic cracked wheat, organic cornmeal, organic rolled oats, organic rye flakes, organic sunflower seeds, organic flax seeds), fresh yeast, organic evaporated cane juice, molasses, organic vinegar...
https://foodbabe.com/app/uploads/2014/02/HealthierBreadIngredients-Feb2014.pdf