Search Results for: Vegetable residues used in animal feeding
the medium-sized, commonly arboreal, old world monkeys comprising the genus colobus of the colobinae subfamily, characterized by a slender body, long tail, absent or rudimentary thumbs, prominent rump callosities, and a complex stomach that aids digestion of cellulose . there are five extant species in
the colobus genus. these primates are found in africa , often in tropical rainforests . the name colobus (or colobus monkey) also is used as a collective term for members of this genus; however, there also are red colobi that comprise the genus piliocolobus, and the olive colobus is the sole extant...
https://www.newworldencyclopedia.org/entry/Black-and-white_colobus
collected by the fao/who joint meetings on pesticides residues in food. if that isn't bad enough, to extract the oil the cottonseeds are subjected to intensive chemical refining with toxic hexane, bleach, and deodorizers. listed in: fries, grilled chicken breast, biscuits, brown gravy, pork chop, fries
in other countries including japan , and is on the center for science in the public interest's list as one of the worst food additives to be avoided. listed in: biscuits, mac n' cheese msg & hidden msg: besides the additive monosodium glutamate (msg), the food industry sneaks in other additives – yeast...
https://foodbabe.com/bojangles-chicken-n-biscuits-whistleblower-sends-us-never-released-ingredients/