Search Results for: Birds’ eggs in shell
. - vegetable oil - portobello mushrooms , stemmed, diced - artichoke hearts , quartered kosher salt , to taste ground black pepper , to taste large - eggs bunch - kale (dinosaur, lacinato or tuscan) , thinly sliced - avocado , pitted, sliced - cherry tomatoes , halved t - toasted sunflower seeds , optional
directions combine all ingredients for dressing in blender and puree until smooth. season to taste and set aside. heat t vegetable oil in medium frying pan over medium heat until slick and shiny. add mushrooms with a dash of salt and pepper. sauté - minutes on one side, then flip and sauté for another...
https://www.honey.com/recipe/kale-avocado-breakfast-salad-with-tarragon-and-blueberry-honey-vinaigrette