Yams sliced

Yams sliced

Search Results for: Yams sliced
developing a central, longitudinal groove; bald; bright to dull green. stem: - mm long; - mm wide; cylindric; when fresh, pale pastel green and bald underneath darker green tufts and scales; sometimes becoming darker green and more or less bald in very old age. flesh: whitish to greenish; unchanging when sliced
developing a central, longitudinal groove; bald; bright to dull green. stem: - mm long; - mm wide; cylindric; when fresh, pale pastel green and bald underneath darker green tufts and scales; sometimes becoming darker green and more or less bald in very old age. flesh: whitish to greenish; unchanging when sliced...
https://www.mushroomexpert.com/microglossum_viride.html
australia, south america, central america, and, in north america, from florida, mexico, and puerto rico). the illustrated and described collections are from florida and guam. immature fruiting body: usually at least partly submerged in the substrate; a whitish "egg" up to cm high and cm wide; when sliced
australia, south america, central america, and, in north america, from florida, mexico, and puerto rico). the illustrated and described collections are from florida and guam. immature fruiting body: usually at least partly submerged in the substrate; a whitish "egg" up to cm high and cm wide; when sliced...
https://www.mushroomexpert.com/mutinus_bambusinus.html
centrally located and more substantial stem (in which case the cap is round, rather than kidney shaped); pore surface descending the stem, whitish to pale orangish; pores to mm wide and mm long, diamond-shaped or "honeycombed," usually radially arranged; flesh to mm thick, white, tough, unchanging when sliced
centrally located and more substantial stem (in which case the cap is round, rather than kidney shaped); pore surface descending the stem, whitish to pale orangish; pores to mm wide and mm long, diamond-shaped or "honeycombed," usually radially arranged; flesh to mm thick, white, tough, unchanging when sliced...
https://www.mushroomexpert.com/neofavolus_alveolaris.html
orangish yellow from the base upwards as it ages; prominently reticulate (usually over the whole stem) with a wide-meshed, white reticulum that becomes yellowish, then brownish or blackish in age or when handled; solid; the base often curved. flesh: white; not staining, or staining slightly pinkish when sliced
orangish yellow from the base upwards as it ages; prominently reticulate (usually over the whole stem) with a wide-meshed, white reticulum that becomes yellowish, then brownish or blackish in age or when handled; solid; the base often curved. flesh: white; not staining, or staining slightly pinkish when sliced...
https://www.mushroomexpert.com/retiboletus_griseus.html
often developing finely jagged edges. stem: – cm long; and – cm thick; usually slightly to moderately club-shaped; moist or dry; bald; whitish to buff above; colored like the cap below; often with a whitish dusting when fresh; becoming hollow; basal mycelium white. flesh: whitish; unchanging when sliced
often developing finely jagged edges. stem: – cm long; and – cm thick; usually slightly to moderately club-shaped; moist or dry; bald; whitish to buff above; colored like the cap below; often with a whitish dusting when fresh; becoming hollow; basal mycelium white. flesh: whitish; unchanging when sliced...
https://www.mushroomexpert.com/rhodocollybia_butyracea.html
: broadly attached to the stem; close; whitish; bruising and discoloring brown; short-gills infrequent. stem: – cm long; – cm thick; equal; dry; bald; white; bruising and discoloring brown; developing cavities and eventually becoming hollow. flesh: white; staining slowly brownish, then brown when sliced
: broadly attached to the stem; close; whitish; bruising and discoloring brown; short-gills infrequent. stem: – cm long; – cm thick; equal; dry; bald; white; bruising and discoloring brown; developing cavities and eventually becoming hollow. flesh: white; staining slowly brownish, then brown when sliced...
https://www.mushroomexpert.com/russula_crassotunicata.html
saccardo, ; burlingham, ; beardslee, ; kauffman, ; shaffer, ; smith, smith & weber, ; arora, ; kibby & fatto, ; phillips, / ; barron, ; mcneil, ; miller & miller, ; binion et al., ; roberts, .) herb. kuo , , , , , . this site contains no information about the edibility or toxicity of mushrooms. just sliced
saccardo, ; burlingham, ; beardslee, ; kauffman, ; shaffer, ; smith, smith & weber, ; arora, ; kibby & fatto, ; phillips, / ; barron, ; mcneil, ; miller & miller, ; binion et al., ; roberts, .) herb. kuo , , , , , . this site contains no information about the edibility or toxicity of mushrooms. just sliced...
https://www.mushroomexpert.com/russula_densifolia.html
becoming creamy with age; usually bruising yellowish, then slowly brown to reddish brown; usually developing brownish spots and discolorations with age. stem: - cm long; - cm thick; more or less equal; bald; whitish; bruising and discoloring yellowish, then slowly brown. flesh: white; unchanging when sliced
becoming creamy with age; usually bruising yellowish, then slowly brown to reddish brown; usually developing brownish spots and discolorations with age. stem: - cm long; - cm thick; more or less equal; bald; whitish; bruising and discoloring yellowish, then slowly brown. flesh: white; unchanging when sliced...
https://www.mushroomexpert.com/russula_ochroleucoides.html
forking, or forking occasionally near the stem; with infrequent or absent short-gills; white to creamy, spotting brownish to reddish brown with age. stem: - cm long; up to cm thick; white, discoloring brownish to reddish brown; dry; often becoming cavernous; fairly smooth. flesh: white; unchanging when sliced
forking, or forking occasionally near the stem; with infrequent or absent short-gills; white to creamy, spotting brownish to reddish brown with age. stem: - cm long; up to cm thick; white, discoloring brownish to reddish brown; dry; often becoming cavernous; fairly smooth. flesh: white; unchanging when sliced...
https://www.mushroomexpert.com/russula_sororia.html
discoloring and maturing to brownish. stem: – cm high; – cm wide; flaring into the cap, from which it is not distinctly separate; bald; colored like the undersurface, or with bright to dull yellow shades; discoloring brownish; basal mycelium white. flesh: white to whitish; fibrous; unchanging when sliced
discoloring and maturing to brownish. stem: – cm high; – cm wide; flaring into the cap, from which it is not distinctly separate; bald; colored like the undersurface, or with bright to dull yellow shades; discoloring brownish; basal mycelium white. flesh: white to whitish; fibrous; unchanging when sliced...
https://www.mushroomexpert.com/turbinellus_floccosus.html