Fermented cream not containing any sweetening matter

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to contain any nutritional information, no health claim, restriction on words 'non-intoxicating' or words implying similar meaning on label of beverage containing more than per cent alcohol by volume, labelling of wine, allergen warning, statutory warning etc. these regulation came into force from the

"distilled alcoholic beverage" means a distilled beverage, spirit, or liquor containing ethanol that is made by distilling ethanol produced by fermentation of cereal grains, fruits, vegetables, molasses or any other source of carbohydrates of agricultural origin; ....

https://www.fssai.gov.in/upload/uploadfiles/files/Gazette_Notification_Alcoholic_Beverages_05_04_2018.pdf

portuguese russian chinese german spanish french food cultures & enzymes food cultures & enzymes × fresh dairy insights & concepts creating value our products cheese insights & concepts creating value our products meat & seafood creating value our products test & equipment creating value our products fermented

beverages insights & concepts creating value our products find us and our products bioprotection insights & concepts creating value our products fermented plant bases insights & concepts creating value our products latest news global distributors explore food cultures & enzymes natural colors natural...

https://www.chr-hansen.com/en/animal-health/dairy

or included 0401 milk and cream, not concentrated nor containing added sugar or other sweetening matter 0.15% 0402 milk and cream, concentrated or containing added sugar or other sweetening matter 0.15% 0403 buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and

cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa 0.15% 0404 whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or...

https://chemexcil.in/images/csnt952018(Schedule2018).pdf

coffee milk % milk % cheese emmentaler cheese livada cheese processed cheese spread processed cheese roll cottage cheese spread cottage cheese homemade cottage cheese cottage cheese light butter slovenian raw butter ljutomer cultured butter yogurt butter spread butter spread slovenian cultured butter cream

sour cream whipping cream vegetable whipping cream coffee cream products for children milki processed cheese spread milki chocolate milk milki uht milk fermented products natural yoghurt drinking yoghurt fruit yoghurt soured milk buttermilk natural and fruit news contact us buttermilk natural and fruit...

https://www.pomurske-mlekarne.si/en/buttermilk-natural-and-fruit/

and characteristic tart flavor. [ ] cow 's milk is commonly available worldwide and, as such, is the milk most commonly used to make yogurt. milk from water buffalo , goats , ewes , mares , camels , and yaks is also used to produce yogurt where available locally. the milk used may be homogenized or not

contain a certain amount of colony-forming units (cfu) of bacteria; in china, for example, the requirement for the number of lactobacillus bacteria is at least million cfu per milliliter. [ ] to produce yogurt, milk is first heated, usually to about °c ( °f), to denature the milk proteins so that they do not...

https://en.wikipedia.org/wiki/Yogurt

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promoting health and reducing risk of chronic disease. evidence indicates that dietary fibres consumed at appropriate levels are associated with a lower blood glucose response after a meal, a desirable feature for healthy individuals as well as those with diabetes. choosing foods and beverages containing...

https://www.tateandlyle.com/addressing-health-and-nutrition-needs

cream, not concentrated nor containing added sugar or other sweetening matter % % milk and cream, concentrated or containing added sugar or other sweetening matter % % buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing

added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa % % whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter,...

http://www.eximguru.com/content/exim/indian-customs/dutydrawback/dbksch2013-14.pdf

to consume, though its quality may have diminished. however the food shall not be sold if at any stage the product becomes unsafe. .

not be sold; ....

https://www.fssai.gov.in/upload/uploadfiles/files/Compendium_Packaging_Labelling_Regulations_22_01_2019.pdf

hs codes heading description import data export data cocoa beans whole or broken, raw or roasted[rate ref by sno in sch i of ntfn / igst] import data export data cocoa shells, husks, skins and other cocoa waste[rate ref by sno in sch i of ntfn / igst] import data export data cocoa paste, whether or not

defatted import data export data cocoa paste whether or not de-fatted[rate ref by sno in sch i of ntfn / igst] import data export data cocoa butter, fat and oil[rate ref by sno in sch iv of ntfn / igst] import data export data cocoa powder, not containing added sugar or sweetening matter[rate ref by...

https://www.seair.co.in/hs-codes/chapter-18-cocoa-preparations.aspx

영국 % % 한국무역 리스트 순위 국가 년 년 금액 증감률 금액 증감률 총계 % % 중국 % % 호주 % % 미국 % % 일본 % % 독일 % % 태국 % % 품목별 수출입 수출 수입 (단위:백만불) 품목별 수출입 순위 품목코드 품목명 년 년 금액 증감률 금액 증감률 총계 % % not

containing added sugar or other sweetening matter % % of pine (pinus spp.), of which any cross-sectional dimension is cm or more % % meat of bovine animals(boneless,frozen) % % meat of sheep with bone in(frozen) % % kiwifruit % % 품목별 수출입 순위 품목코드 품목명 년 년 금액 증감률...

http://stat.kita.net/stat/istat/OtherMain.screen?ctrGb=NZ