Search Results for: Cereals leguminous vegetables
preserves in vegetable oil are produced from different species of fish, pre-cut, smoked, roasted or blanched. semi-finished product, packed in tins is poured with a high-quality vegetable oil or a mixture of oils, tins are rolled and sterilized. preserves in vegetable oil are used as a snack. fish and vegetables
preserves are produced from a variety of fish and sturgeon milt with adding vegetables (onion, carrot, cabbage, pepper, chilli etc.). fish is pre-fried or blanched, vegetables are packed fresh or dry, rarely - in roasted. at present fish and vegetables preserves are produced in a wide range in the form...
https://www.alfaeteks.com.ua/en/kompani-en.html
content of the food is still pretty much the same. whole-grain flours and pastas are also minimally processed foods, as well as some cooking ingredients. think oils pressed from nuts, olives, or seeds. once you add sugar , salt, or fats to the mix, processing is no longer "minimal." canned fruits and vegetables
brings in ingredients -- usually with unrecognizable names -- that you wouldn't find in a crop or on a farm. they include artificial colors and flavors, preservatives, and ingredients, such as emulsifiers, meant to make the look or texture of the food more appealing. sodas, luncheon meats, sugary cereals...
https://www.webmd.com/diet/news/20200221/hidden-dangers-of-ultraprocessed-foods