on most keen home cooks' bookshelves), and focuses on simple, authentic and rustic french cookery - sometime i love so so much. the person single-handedly responsible for my obsession with writing and reading about food - anthony boudain - wrote extensively about classical french cookery (and it's not...
of mushroom and can golden mushroom. that really helped keep the dish from having that "some kind of meat covered w/cream of mushroom soup" taste. i also sauteed some fresh mushrooms in the pan i'd cooked the pork in and added them to the soup mixture. i added some extra garlic and just a couple dashes...
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feedback checklist before you go customer: add a farm make minor corrections resources clickable us county map crop availability / harvest schedule your local weather forecast home canning and freezing directions home canning equipment and supplies recommended books and guides how to make homemade ice cream...