( ounce) can italian-style plum tomatoes, drained and coarsely chopped / cups heavy cream / teaspoon salt tablespoons minced fresh parsley add all ingredients to list add all ingredients to list directions {{model.addedittext}} print prep m cook m ready in m bring a large pot of lightly salted water...
( ounce) cans fire-roasted diced tomatoes ( ounce) can dark red kidney beans, drained and rinsed ( ounce) can light red kidney beans, drained and rinsed ( ounce) can tomato sauce chipotle pepper in adobo sauce, minced tablespoons adobo sauce from chipotle peppers salt to taste add all ingredients to...
and please use fresh garlic ( clove minced) for a great big difference. otherwise it is a good point of direction fo... read more carol denise / / very good!...
nice light flavor, although i did make some minor adjustments. i used a plain can of diced tomatoes, and doubled the minced garlic. i left out the onion. i think i would have been sa... read more linda mclean k k / / altho i think this needed a lot more cheese, which i did add, we thought this recipe...
read more honey / / good recipe, but using fresh herbs and spices really helps...fresh grated garlic, minced onions or grated onion, fresh cracked pepper etc. really makes a big difference...a little chopped parsle... read more karin / / this was very yummy!!!...
i took tips from other reviewers and used cups of chicken broth and cups of water, used oz of kielbasa instead of oz, added cloves minced garlic to onion/carrot... read more angela burdick / / i made this for dinner tonight, substituting italian veggie sausage for the kielbasa and veggie broth instead...
i add some assorted veggies like carrots and peppers and onions to it- cup of each to make it heartier and meet my daily veggie requi... read more elconort / / great recipes with these adjustments. sauteeed chopped onion and minced garlic in olive oil. then added ground turkey. cooked with a montreal...
ribs. marinaded it for a good hours. actually thickened the marinade that was left ... read more whiteorchidbloom / / this recipe is very tasty. i used boneless shortribs and marinated in a ziplock bag for days in the fridge and did not add water. i did not have any green onions on hand and subbed minced...