Search Results for: Water not containing flavour
cow 's, goat 's or sheep 's milk country of origin: netherlands region: south holland, gouda family: gouda type: semi-hard , artisan, brined, processed fat content (in dry matter): % fat content: g/ g calcium content: mg/ g texture: compact , crumbly , dense and springy rind: waxed colour: yellow flavour
spellings: goudam gouda, or "how-da" as the locals say, is a dutch cheese named after the city of gouda in the netherlands. if truth be told, it is one of the most popular cheeses in the world, accounting for to % of the world's cheese consumption. it is a semi-hard cheese celebrated for its rich, unique flavour...
https://www.cheese.com/gouda/