Search Results for: Truffles prepared by vinegar
topped with green onions and ginger ground together with radish ・fried egg with sardines and grated radish ・salted mackerel with lemon ・tomato lettuce salad with shiso dressing made from zesty shiso leaves ・squid angel hair noodles, kama-boko fish paste, wasabi ・soy sauce stewed pumpkin, fish with vinegar
, green onions and fried tofu strips assorted tempura , yen(+tax) boiled head of a sea bream , yen(+tax) assorted raw fish , yen(+tax) udon(soba) noodles with tempura , yen(+tax) kobe beef steak , yen(+tax) sake-steamed a sea bream , yen(+tax) rolled japanese-style omelet yen(+tax) special lunch prepared...
https://www.hanamusubi.co.jp/en/dining/