Search Results for: Fish meat not minced
, where the focus is always on ultra-fresh produce and exquisite recipes with infinite variations. whether in a street stall or a top-end restaurant, aromatic herbs, like lemongrass, basil and coriander, reign supreme alongside spices and coconut milk, used to enhance soups, seafood, vegetable and meat
dishes alike. thai food is a delight for vegetarians or those on a gluten-free diet: in the land of rice, it is rare to find side dishes containing wheat, and the country's buddhist culture means that tofu-based alternatives to meat are very common. it's a type of cuisine that should first and foremost...
https://restaurants.accor.com/articles/destinations/thailand-gastronomy.en.shtml
house-made hummus is made with the best ingredients, starting with chickpeas, crushed garlic, and tahini sauce and topped with lemon juice, olive oil, salt, black pepper, cumin, and crushed sumac for a tart flavour my baba's ghanoush a flavourful and authentic baba ghanoush made with roasted eggplants, minced
tabbouleh, lettuce, tomatoes, onions, and pickles) mix shawarma wrap | chicken and beef shawarma mix, wrapped in a lightly toasted pita bread with your choice of (tahini, garlic or hot sauce, plus hummus, tabbouleh, lettuce, tomatoes, onions, and pickles) chicken shish kabab wrap premium white chicken meat...
https://saffroneatery.ca/