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, apples, grapes, peaches, cherries, pears, tomatoes, celery, and potatoes. those with few, if any, detected pesticide residue—on the clean fifteen list—are avocados, sweet corn, pineapples, sweet peas (frozen), onions, papayas, eggplants, asparagus, kiwifruit, cabbage, cauliflower, cantaloupes, broccoli
, apples, grapes, peaches, cherries, pears, tomatoes, celery, and potatoes. those with few, if any, detected pesticide residue—on the clean fifteen list—are avocados, sweet corn, pineapples, sweet peas (frozen), onions, papayas, eggplants, asparagus, kiwifruit, cabbage, cauliflower, cantaloupes, broccoli...
https://www.berkeleywellness.com/healthy-eating/food-safety/article/love-kale-hate-pesticides-buy-organic