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his business. since then, he's made jerky for friends and sold it locally. last october, benton launched a kickstarter campaign to go usda approved. this "spiced just right" is described by uncle bo as being blended with habanero peppers but, "with the seeds and capsaicin glands removed for maximum
location in blue ball, pa. this "black peppered" is described by the company as, "a truly bold flavor. our black pepper beef jerky will leave you wishing for more." read more read more " wednesday, december , dundalk dan's for the holidays wednesday, december , beef-jerky-news , dundalk-dans-beef-jerky...
https://www.bestbeefjerky.org/2017/