Search Results for: Coffee preparation with a basis of essences
fare, we wouldn't like you to spoil your holiday. to accompany the food we would suggest a fine "anthilia" white wine, with its intense fragrance, beautiful and complex, with a hint of fruit. also do not forget the inimitable taste of the sicilian cheese, the "pecorino", cheese which contains a mixture
holstein, which over time have replaced the modica, a breed which has now almost totally disappeared. during our excursion, you will enjoy a taste of caciocavallo. sicilian lemoncello sicilian limoncello is an after dinner drink with a flavor of summer and the fragrance of this magical land, that recalls...
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