Mushrooms of the genus agaricus dried

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https://honestcooking.com/tag/sandwich/

groups > cup fungi > otidea leporina otidea leporina [ ascomycetes > pezizales > pyronemataceae > otidea . . . ] by michael kuo "otidea leporina" is interpreted somewhat differently by mushroom authors, but most descriptions agree that it is a pale brownish or yellowish brown species that often takes on the

appearance of rabbit ears emerging from the ground; the mushrooms stand more or less erect, with the edges folded inward along a central, vertical axis. microscopic features (see below) help separate otidea leporina from look-alikes. the illustrated collection, from california, represents otidea leporina...

https://www.mushroomexpert.com/otidea_leporina.html

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strobilomyces "floccopus": the old man of the woods (mushroomexpert.com) major groups > boletes > strobilomyces > strobilomyces "floccopus" strobilomyces "floccopus": the old man of the woods [ basidiomycota > boletales > boletaceae > strobilomyces . . . ] by michael kuo . . . for the satirical rogue

well for the "old man of the woods" as well. how this mushroom got its oddly appropriate common name is unclear to me. i can find no one using it in turn-of-the-century mushroom treatises, or in the first half of (what has just become) the last century. the scientific name, strobilomyces floccopus, roughly...

https://www.mushroomexpert.com/strobilomyces_floccopus.html

it's just the nature of the beast. just a couple of things: i switched in green onions for the diced onions for color, used leftover chicken (this is a great dish for any leftover meat, including beef and pork) and used garlic powder to control the garlicky flavor better. perhaps most importantly, i

the amount of sauce you need. the only warning i'll leave anyone with is that i found the meat too salty after having been sauteed with the veggies in the soy sauce and oil. next time i prepare this, i will saute the veggies by their lonesome until just about done, then throw in the meat to warm, followed...

https://www.allrecipes.com/recipe/47015/quick-and-easy-pancit/

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