Search Results for: Grasses dyed
embryo become filled with this stored food. at maturity, seeds of these species have no endosperm and are termed exalbuminous seeds. some exalbuminous seeds are bean, pea, oak, walnut, squash, sunflower, and radish. seeds with an endosperm at maturity are termed albuminous seeds. most monocots (e.g. grasses
endosperm differ in their amino acid content and physical properties. for example the gluten of wheat, important in providing the elastic property to bread dough is strictly an endosperm protein. seeds are used to propagate many crops such as cereals, legumes, forest trees, turfgrasses and pasture grasses...
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