breakfast-lunch-dinner-snack-whatever-just-eat-them-now-food vibes coming through the screen. i know it. before you run off and devote your day to baking up batches of paleo chocolate muffins so that you never run out of them (do it) i just need to mention that these good-for-you-paleo-friendly breakfast bites have z-e-r-o oil...
water if necessary). taste pasta. if it is "al dente," (not too hard, but soft) it's ready. when done, add the consommé bouillon. adding salt-and-pepper to taste is optional, and might not be needed. tips: serve in bowls and top with a dash of dulse seaweed flakes, or one teaspoon extra virgin olive oil...
thank you, thank... read more joe and jill / / these were pretty good, but i think i may have cut the slices too thick. if they were thinner, i think they would have been better. we had them on the grill for about minutes each side and th... read more momof / / delicious...had these with a honey sesame...
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