Search Results for: Vegetables not skinned
coenzyme may either be attached by covalent bonds to a particular enzyme or exist freely in solution, but in either case it participates intimately in ..... click the link for more information. , or they form integral parts of coenzymes. a substance that functions as a vitamin for one species does not
click the link for more information. , is either derived directly from animal foods such as liver, egg yolks, cream, or butter or is derived from beta- carotene carotene , long-chained, unsaturated hydrocarbon found as a pigment in many higher plants, particularly carrots, sweet potatoes, and leafy vegetables...
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