Search Results for: Millet other than seed
a. the % stamp tells you that all of the grain in a product is whole grain, while the %+ stamp shows that at least % of the grain in a product is whole grain. if a product contains whole grain but less than % of the grain is whole, it can qualify for the basic stamp.
grain — the germ, the bran and the endosperm — in their original proportions, they still qualify as whole grains. more... look for a wide variety of delicious whole grains including: amaranth, barley, brown and colored rice, buckwheat, bulgur, corn and whole cornmeal, emmer, farro, kamut® grain, millet...
https://wholegrainscouncil.org/whole-grain-stamp/stamp-faq-consumers