and traceability to farm. we carry out microbiological tests and batch testing for pesticide residues, nitrates, nitrites, heavy metals and mycotoxins. our products are certified to eu organic regulations / / ec and / . naturen is also certified by organic farmers and growers licence number po . fruits...
feeding. it is not considered much of a pest even on the northern islands because population levels remain constrained by the cool climate, which causes the jb to have a two-year life cycle, and by a parasitic fly that is well synchronized with the jb life cycle. in 1916, jb was discovered in a nursery...
indigestion as if they are a rite of meal-time passage. yet all of these symptoms are completely preventable. one ofthe greatest health-hacks has not so much to do with what we eat, but rather with which foods we eat together. it's called proper food-combining, and understanding its intricacies is a...
head of international farming sr. productinnovatie (r&d) engineer aftersales coordinator more "tweeting growers" top 5 -yesterday "a plant is a bit like a large container ship" "disabilities don't impair raising lettuce" rijk zwaan launches new snack brand sn!...
northeast coast ofthe jutland peninsula , the danish mainland . læsø is also the name ofthe municipality ( danish , kommune ) on that island. the island is a location mentioned in several instances in norse mythology , including as the dwelling ofthe sea jötunn ægir and as a feasting place ofthe...
meat and fish, to fruits and vegetables, and even flowers. top fresh solutions we offer you three different specialized fresh solutions, specially designed for perishables, such as flowers,vegetables, fruits, seafood and meat. temperature guaranted specialized fresh active: for perishables requiring...
ingredients from my children's diets wherever possible. i expanded my preserving and cooking skills to include fermenting, dehydrating and yoghurt-making, and then continued to learn home cheese-making, sausage-making, soap-making, candle-making, homemade cosmetics and green cleaning. armed with a background of...
ingredients from my children's diets wherever possible. i expanded my preserving and cooking skills to include fermenting, dehydrating and yoghurt-making, and then continued to learn home cheese-making, sausage-making, soap-making, candle-making, homemade cosmetics and green cleaning. armed with a background of...
ingredients from my children's diets wherever possible. i expanded my preserving and cooking skills to include fermenting, dehydrating and yoghurt-making, and then continued to learn home cheese-making, sausage-making, soap-making, candle-making, homemade cosmetics and green cleaning. armed with a background of...