Search Results for: Cinnamon ground
uses bay leaves are used both leaves and fruits possess aromatic, stimulant and narcotic properties. these leaves are pungent and have a sharp, bitter flavor and are used as flavouring in soups, stews, meat, fish, sauces and in confectionaries. their taste and fragrance are somewhat similar to the cinnamon
uses bay leaves are used both leaves and fruits possess aromatic, stimulant and narcotic properties. these leaves are pungent and have a sharp, bitter flavor and are used as flavouring in soups, stews, meat, fish, sauces and in confectionaries. their taste and fragrance are somewhat similar to the cinnamon...
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