Search Results for: Ground nuts not containing sweetening matter
about the size of a pigeon's egg, but sometimes in vermicular forms, white or red, according to whether the species is a white or red gum tree. about the middle of december, the moors commence the harvesting. the masses of gum are collected, either while adhering to the bark, or after it falls to the ground
accumulation and then to the points of export, chiefly suakin, alexandria, or - in senegambia - st. louis. it is then known as 'acacia sorts,' the term being equivalent to 'unassorted acacia.' the unsorted gums show the widest variation as to size of fragments, whiteness, clearness, freedom from adhering matter...
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