metabolism), some of which may contribute to health and healing. it has long been associated with reducing nausea, pain and inflammation, and is known to enhance digestion of food. ginger is an essential ingredient in indian cuisine, and can be found in dishes like chickpea stew, aloo gobi (a dish of potatoes...
innovations resilience: we work on the foundation of continuous improvement. a constantly changing environment drives our activities and encourages us to adapt ourselves every day to bring the best outcomes to any challenge goodwill: our working environment is built on goodwill. we consider and help each other...
"nearly accessions of more than forage species were screened and evaluated to identify genotypes with better stress tolerance and productivity under marginal conditions, and high-value crop species like safflower and quinoa were introduced to the farming systems in several countries with successful adaptation...