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cheeses by color vegetarian cheeses cheese facts serving and storage cutting tips cheese and wine pairings blog find over specialty cheeses from countries in the world's greatest cheese resource gouda pixabay photo tweet made from pasteurized or unpasteurized cow 's, goat 's or sheep 's milk country of
compact , crumbly , dense and springy rind: waxed colour: yellow flavour: creamy, full-flavored, nutty, sweet aroma: pungent vegetarian: no synonyms: boerenkass gouda, graskaas gouda, jong gouda alternative spellings: goudam gouda, or "how-da" as the locals say, is a dutch cheese named after the city of...
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