Search Results for: Aerated water not containing sweetening matter
glycerol backbone. at the bottom is the common phospholipid phosphatidylcholine . in biology and biochemistry , a lipid is a biomolecule that is soluble in nonpolar solvents. [ ] non-polar solvents are typically hydrocarbons used to dissolve other naturally occurring hydrocarbon lipid molecules that do not
(or do not easily) dissolve in water, including fatty acids , waxes , sterols , fat-soluble vitamins (such as vitamins a, d, e, and k), monoglycerides , diglycerides , triglycerides , and phospholipids . the functions of lipids include storing energy, signaling , and acting as structural components...
https://en.wikipedia.org/wiki/Lipid
short cut, sliced or other and whole, split, florets or other (any style that is sufficiently distinctive from the other styles laid down in these standards). frozen peas frozen peas shall be prepared from fresh, clean, sound, whole, immature seeds of the peas plant of the species pisum sativum l containing
expert in frozen fruit and vegetable category said, "the draft notification of fssai norms on frozen vegetables is the first attempt to bring the frozen vegetables under the apex regulator's norms. till now, we had only regulations for fruits and vegetables, which were thermally processed and packed in water...
https://www.fssai.gov.in/upload/media/FSSAI_News_Spinach_FNB_24_09_2018.pdf