Search Results for: Barley
with basil, cherry tomatoes and preserved peppers. entrée choices include a heart- warming coq a vin (red-wine braised chicken legs, crispy panc- etta, cremini, and onions); roasted rack of lamb with early spring beans, pomegranate, eggplant feta and mint chimichurri; or pan- seared scallops with barley
with basil, cherry tomatoes and preserved peppers. entrée choices include a heart- warming coq a vin (red-wine braised chicken legs, crispy panc- etta, cremini, and onions); roasted rack of lamb with early spring beans, pomegranate, eggplant feta and mint chimichurri; or pan- seared scallops with barley...
https://www.carlsbad.org/wp-content/uploads/2017/05/0218_CBJ_online.pdf