certified sustainable, wild alaska pollock is an environmentally responsible seafood choice at a very reasonable price. cousin to the codfish, its lean, snow-white meat, delicate texture and mild taste make it one of the most versatile and healthy choices available. only pollock caught in u.s. waters by...
facilities club lounge gallery gallery video gallery photo gallery things to do blog more link book now close close menu back to the menu home promotions flavours of the world flavours of the world score yourself a great meal at element today. tuck into a sumptuous spread of succulent seafood, freshly cooked...
to % service charge 所有价目须另加 %服务费 north vegan menu素素素素食精选餐牌 汤汤汤汤 soup mop$ 西湖素牛肉羹 vegan minced beef and bean curd soup 涼菜涼菜涼菜涼菜 cold dish 大拌冰菜 ice plant salad with crispy lotus chips and peanuts 桃仁碳烧鸡柳 marinated walnut with fennel and vegetarian chicken with soy sauce 热菜热菜热菜热菜 hot dish 水煮一锅鲜 slow cooked...
market fried rice this fried rice recipe features a fall mixture of sliced brussels sprouts and parsnips, but feel free to use whatever is fresh and in season. this recipe works best in a wok-- a skillet is too small for the volume of food and requires more oil to prevent sticking. always use cold cooked...
market fried rice this fried rice recipe features a fall mixture of sliced brussels sprouts and parsnips, but feel free to use whatever is fresh and in season. this recipe works best in a wok-- a skillet is too small for the volume of food and requires more oil to prevent sticking. always use cold cooked...
market fried rice this fried rice recipe features a fall mixture of sliced brussels sprouts and parsnips, but feel free to use whatever is fresh and in season. this recipe works best in a wok-- a skillet is too small for the volume of food and requires more oil to prevent sticking. always use cold cooked...