Search Results for: Vegetable fats fractions
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contains mostly saturated hydrocarbons. the ordinary commercial grades of motor gasoline contain paraffins, olefins, naphthenes, and aromatics, all in substantial concentrations. motor gasolines are made chiefly by cracking processes in which heavier petroleum factions are converted into more volatile fractions
materials occasionally blended in gasoline, particularly in europe, to decrease knock are benzene and ethanol. gasoline is a highly flammable, mobile liquid with characteristic odor. evaporates quickly and is insoluble in water, freely soluble in alcohol, ether, chloroform, and benzene; and dissolves fats...
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