Search Results for: Acidified milk containing added fruit
take to school or work. endless creative combinations wheat flour is commonly the major ingredient for the outside of filled crispy flat breads, often blended with rice, corn or other grains, such as barley, oats and rye, and they can also be gluten free. other ingredients, including sugar, salt, milk
powder, colors and oil, are generally added for their specific functional and taste properties. common fillings include chocolate (dark, milk or white), vanilla, jams, peanut butter and various fruit pastes: dates, prunes, berries, apples, etc. physical characteristics thickness: - mm width: - mm length...
https://www.clextral.com/food-feed-2/food/876-2/