Search Results for: Milt of fish in brine
mins cook: mins serves: ingredients g minced pork little gem lettuces cloves garlic, peeled and finely chopped inches ginger, peeled and finely chopped red chilli, de-seeded and finely chopped generous handful coriander, finely chopped generous handful mint leaves, roughly chopped tbsp. blue dragon fish
sauce tbsp. blue dragon light soy sauce tbsp. blue dragon sweet chilli sauce / lime, juiced handful of peanuts, chopped tbsp. vegetable oil, for frying method gently peel the leaves from each of your gem lettuce heads, trying to keep them whole, wash them and set aside. in a large frying pan or wok...
https://www.bluedragon.co.uk/recipes/thai-minced-pork-sang-choi-bow