Search Results for: Dried sugar beet
. $ astor vegetarian a healthy sampling of hummus, baba ghanooj, eggplant, fava bean dip, spinach pie, stuffed grape leaves, tabouli, egyptian salad, lentil salad, chickpea salad, fresh beet salad and falafel with pita bread. $ mediterranean chicken marinated chicken with tzatsiki, feta, tomato, cucumber
onion, lemon juice and olive oil. $ egyptian salad tomato, cucumber, red onion and cilantro with olive oil and fresh herbs. $ lentil salad lentils served with onion, carrot, celery, cilantro and olive oil. $ chick pea salad chick peas served with onion, carrot, celery, cilantro and olive oil. $ fresh beet...
https://menupages.com/astor-mediterranean/1829-columbia-rd-nw-washington
. $ warm goat cheese croquette beet, radish, butterhead lettuce and pistachio. $ salad lyonnaise frisee, warm bacon vinaigrette, roquefort, apples, croutons and a poached egg. $ + ahi tuna tartare mustard, onion, capers, ginger, chives, soy sauce and sesame. $ fried fresh calamari served with pimento
$ grilled octopus and merguez sausage cucumber, celery and chickpea salad. $ harvest salad red endive, apples, fresh fig, walnuts, manchego, pomegranate $ large plates assiette vegetarien moroccan couscous, cauliflower, ratatouille, pan roasted brussel sprouts, sauteed spinach, chickpea-celery and beet-pistachio...
https://menupages.com/bistro-la-source/85-morris-st-jersey-city
wine lees, argol product hs code for oilcake etc not elsewhere mentioned in ch , from veg fats and oils hs code for peanut oilcake and other solid residue, wh not ground harmonized system code for soybean oilcake and other solid residue, wh not ground commodity hs code for residues of starch mfr or sugar
for preparations of vegetables,fruits, nuts etc goods hs code for fruit juices (and grape must) and vegetables juice, no spirit product hs code for fruit, nuts prepared or preserved hs code for cooked jams, cooked fruit jellies, cooked marmalades hs code for fruit nuts fruit peel etc, preserved by sugar...
https://howtoexportimport.com/HS-Codes/default.aspx
wine lees, argol product hs code for oilcake etc not elsewhere mentioned in ch , from veg fats and oils hs code for peanut oilcake and other solid residue, wh not ground harmonized system code for soybean oilcake and other solid residue, wh not ground commodity hs code for residues of starch mfr or sugar
for preparations of vegetables,fruits, nuts etc goods hs code for fruit juices (and grape must) and vegetables juice, no spirit product hs code for fruit, nuts prepared or preserved hs code for cooked jams, cooked fruit jellies, cooked marmalades hs code for fruit nuts fruit peel etc, preserved by sugar...
https://howtoexportimport.com/HS-Codes/default.aspx