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japanese cuisine - are the stems of rehydrated dried shiitake usable?
ask question asked today active today viewed times the stems of the rehydrated shiitake mushrooms are tough, even after rehydration. in the recipes that i checked it was advised to cut and throw the stems and keep the head of the mushroom. i want to understand why the stems of shiitake are not eaten....
https://cooking.stackexchange.com/questions/105285/are-the-stems-of-rehydrated-dried-shiitake-usable