Search Results for: Vegetable residues
"amino acid residues before the hydrophobic region which are critical for membrane translocation of the n-terminal domain of synaptotagmin ii". febs letters. ( ): – . doi : /s - ( ) - . pmid . lindmark im, karlsson a, serrander l, francois p, lew d, rasmusson b, stendahl o, nüsse o (june ).
"amino acid residues before the hydrophobic region which are critical for membrane translocation of the n-terminal domain of synaptotagmin ii". febs letters. ( ): – . doi : /s - ( ) - . pmid . lindmark im, karlsson a, serrander l, francois p, lew d, rasmusson b, stendahl o, nüsse o (june )....
https://en.wikipedia.org/wiki/SYT2
ingestion: cough, nausea or vomiting, and sweating. human mutation data reported. a caustic and irritant. a powerful oxidizer. potentially explosive reaction with acetic anhydride, ethanol + sulfuric acid + heat, hydrazine. violent reaction or ignition with boron + silicon (pyrotechnic), organic residues
ingestion: cough, nausea or vomiting, and sweating. human mutation data reported. a caustic and irritant. a powerful oxidizer. potentially explosive reaction with acetic anhydride, ethanol + sulfuric acid + heat, hydrazine. violent reaction or ignition with boron + silicon (pyrotechnic), organic residues...
https://www.lookchem.com/Sodium-dichromate/