Search Results for: Cheese containing veins produced by Penicillium roqueforti
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has come january , share on twitter share on facebook share on email harish damodaran | ie new delhi — milk is a perishable produce and cannot, hence, be stored as such, unlike wheat, rice, pulses or sugar. it's only the fat and solids-not-fat (snf) portions — constituting about % and %, respectively by
weight of cow milk, while % and % in the case of buffalo milk — that are storable. moreover, being produced on a daily basis — again unlike, say, wheat that is harvested just once for consumption through the year — milk doesn't really need to be stored much. dairies typically convert its fat into white...
https://indiadairy.com/latest_news/price-stabilisation-buffers-time-has-come/