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cashew nut: roasted chili, cashew nut, water chestnut, onion, bell pepper, carrots. . spicy eggplant: eggplant tossed with basil, onion, bell pepper, carrots. . garlic & pepper: with crushed garlic and black pepper sauce. . ginger: fresh ginger, onion, scallions, black mushrooms in black bean sauce. . green
: add $ for vegetables or tofu $ for chicken, pork or mock duck $ for shrimp, beef or squid all curries come with steamed white jasmine rice (one serving of rice per dish per person (brown rice add $ extra per person) . kang phed (red curry) spicy red curry paste in coconut milk with bamboo shoot, green...
http://www.bkkthaikitchen.com/menu/