labels. maintaining schedules, a standard quality and good packaging are the thumb rules that we follow without failing. the products once harvested are immediately frozen. this ensures quality, so that when the product reaches our client, it is as fresh as it was when it was caught rohu (labeo rohita) whole...
right pearl barley: inspect the packaging: it should contain only light grains without dark spots, which ensures that the shelf life is maintained. pearl barley is obtained from barley by peeling and polishing: grains should be pearly, slightly elongated, with rounded tips. check how crumbly is the cereal...
frozen mackerel, machine cut mackerel flaps, headed and gutted mackerel and machine cut mackerel fillets whole fish grading sizes whole fish grading sizes: - g | - g | - g | > g (or to customer specification) flap and fillet grading sizes: to customer requirements packaging whole fish: kg printed cardboard...