Search Results for: Fish meals
famous for its unique flavours and careful selection of raw ingredients. following culinary tradition, nanjing dishes even today use a liberal amount of oil and restricted seasonings. most surprisingly, you will find duck a lot more popular than pork and beef on a nanjing restaurant menu. freshwater fish
shoots, melon and pears either boiled, braised or roasted. however, the most popular nanjing cuisine is the yanshui ya or salted duck. another extremely tasty and rare dish is the 'eight delicacies soup'. it is carefully made with lotus seeds, arrowroot, parsley, lotus roots, water chestnuts, and fish...
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