Search Results for: Unshelled leguminous other than peas and beans
filling, but the peas and mint hint at the warm weather to come. ingredients kosher salt large russet potatoes (about - / lb. total), peeled and cut into -inch pieces / cup mascarpone tbs. unsalted butter freshly ground black pepper tbs. olive oil / cup finely chopped sweet onion tbs. finely chopped
. add the potatoes and cook until tender, to minutes. reserve a little of the cooking water, drain the potatoes, and return to the pot. add the mascarpone, butter, / tsp. salt, and / tsp. pepper, and mash until smooth. if necessary, add a little of the reserved water to make the potatoes spreadable but...
https://www.finecooking.com/recipe/skillet-shepherds-pie