gluten intolerance gluten intolerance is often linked to coeliac disease, which is a chronic disorder of the small intestine. gluten is a protein found in higher concentrations in wheat and in lower concentrations in spelt wheat, rye, barley and oats. source lactose intolerance this condition is characterised...
(usda) cochran us wheat classification and standards for brazil fellowship program was held in an effort to familiarise fellows with us agriculture, and the various systems used to supply and market us wheat. this course was held december - , , at kansas state university's igp institute, where four...
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