Search Results for: Catfish fillets not smoked
a pan of hash. enjoy this hearty meal with chorizo and topped with a fried egg and hot sauce. i love me a sweet potato. they can do everything a regular potato can do, but more (hello sweet potato pie). they're incredibly nutritious, with loads of fiber, antioxidants, manganese, and vitamins a + c. not
than sautéing everything on the stovetop, this time it's all going into the oven instead. one sheet pan means less clean-up, and baking means more idle time, so this one is a win-win-win. the chorizo and sweet potatoes get tossed with a diced onion and a little bit of olive oil, salt, pepper, and smoked...
https://honestcooking.com/baked-chorizo-sweet-potato-hash/
cuisine: spanish ingredients mussels, scrubbed and debearded uncooked large irish prawns, shells removed ml seafood stock or water large pinch saffron strands, soaked in tbsp boiling water - tbsp rapeseed or olive oil large onion, peeled and diced red pepper, diced garlic cloves, peeled and chopped tsp smoked
reduce the heat, cover with a lid or tin foil. cook for - minutes, or until rice has absorbed most of the liquid, but the mixture is still soupy and the rice is soft. . add the mussels and prawns to the pan, cover and cook until the mussels have opened and prawns are pink. discard any mussels that have not...
https://www.knoldseafood.com/irish-seafood-paella/