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to start the day. we like to use a thick, brioche bread to really soak up the egg, milk and spice mixture of this recipe. once fried in a pan, the spiced bread slices are commonly served with feta cheese on top. for the dipping mixture, whisk together eggland's best eggs, milk, red pepper flakes, ground
info here. to complete your traditional turkish breakfast, enjoy with sliced cucumbers and tomatoes, black olives and perhaps even a fried egg. it will be a breakfast you will come back to time and time again for its perfect balance of spices, salty cheese, crunchy cucumbers and colorful tomatoes. not...
https://honestcooking.com/turkish-style-french-toast/