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dinner menu ~ veneto east ave per cominciare antipasto for two chef selected cured meats, cheeses, olives and house giardiniera proscuitto wraps - grilled fresh mozzarella wrapped in prosciutto and baked in our wood-fired oven with basil oil bruschetta toasted italian bread with basil infused oil, red onions
lettuce served with tomatoes, bacon, red onion, homemade creamy blue cheese and crumbled gorgonzola sicilian citrus salad arugula tossed in a white balsamic vinaigrette topped with raisins, orange supremes, red onion, kalamata olives and goat cheese chicken milanese chicken cutlet with arugula, pickled onions...
https://venetorestaurant.com/east-ave-dinner-menu