Search Results for: Olive oil
, wheat , and the grape , yielding olive oil , bread and pasta , and wine ; other writers emphasize the diversity of the region's foods and deny that it is a useful concept. a common definition of the geographical area covered follows the distribution of the olive tree . the region spans a wide variety
[ ] key ingredients[ edit ] essid identifies the "trinity" of basic ingredients of traditional mediterranean cuisine as the olive, wheat, and the grape, yielding oil, bread, and wine respectively. [ ] the archaeologist colin renfrew calls this the "mediterranean triad". [ ] olive[ edit ] olive (olea...
https://en.wikipedia.org/wiki/Mediterranean_cuisine